EATING

70%

DRINKING

20%

SIGHTSEEING

5%

FREE TIME

0%

Incredible Dining

This October, Rascal+Thorn is thrilled to offer a unique, one-day visit to Blue Hill at Stone Barns, currently listed as No. 12 in the world by The World’s 50 Best Restaurants List.

This opportunity is so much more than just a visit to the restaurant. At Rascal + Thorn, we pride ourselves on our ability to go above and beyond by providing gastronomic experiences of unusual depth not typically otherwise available to the general public. Here, we will experience the game-changing, field-to-table cuisine of Chef Dan Barber. Chef Barber is the recipient of the coveted Chef’s Choice Award as voted on by his peers at the 2018 World’s 50 Best Restaurants Awards. We will enjoy his innovative cuisine in Blue Hill at Stone Barn’s luxuriously intimate private dining room, which overlooks the beautiful herb garden.

Farm Tour

We will arrive the morning of Sunday, October 7, for a tour of the innovative Stone Barns Center for Food and Agriculture. Most of what we will dine upon later in our day was not just grown or raised on the farm, but specially developed there using age-old selection techniques.

On our guided tour, we will have the opportunity to learn in great detail what makes the food from Stone Barns so special and unique to not only New York state, but the food world as well.

Champagne Tutorial

This particular visit is designed with wine lovers in mind. After our Farm Tour, we will convene in the restaurant’s wine cellar. Head Sommelier Hannah Williams will provide a Champagne Tutorial, leading us through a tasting of a variety of Champagne styles and growers, wetting our whistles for the meal to come. In addition, she will provide a special, optional pairing for the meal that should not be missed. However, for those who are designated drivers or who prefer not to partake in wine, non-alcoholic drinks are available as well.

After our Champagne experience, we will re-convene in the private dining room overlooking the herb garden, ready to experience the ultimate in field-to-table fine dining.

$675.00 per person

The $675 price per person includes the following:

  • Farm Tour
  • Champagne Tutorial
  • Full Field-to-Table Tasting Menu
  • Private Dining Room

Wine pairings are available for an additional $150.

Please contact us for a Reservation Form or if you have any questions. If you need help making travel arrangements to get to Stone Barns, please let us know.

Contact Us

    Our @rascalandthorn Water of Life Collaboration Tour continued to Glenglassaugh Distillery. Such great hospitality by Stewart Buchanan, Global Brand Ambassador. A visit to the Sandend Beach, full Distillery Tour and a fabulous tasting and feast to end with. What a great afternoon! The Sandend tasted like the beach!
....
#whisky #wateroflife #whiskytour #singlemalt #singlemaltwhisky #dramagram #scotland #scotch #scotchwhisky #rascalandthorn #dramoftheday #glenglassaugh #glenglassaughdistillery #slainté
    We started our 2nd @rascalandthorn Collaboration Whisky Tour with @wateroflifefilm with a visitor to Tormore Distillery in the Speyside Region of Scotland. It was really an incredible visit to the distillery with one of their Senior Distillery Managers, George, who took us through everything in detail. Then off to barrel making, hands on, and a trip to the water source for more drams! And to sample from the spring. A great way to kick off our 2nd Tour with @weedrambigman.
.....
#whisky #rascalandthorn #wateroflife #speyside #singlemalt #singlemaltwhisky #scotland #scotch #scotchwhisky #dramagram #instadram #tormore #elixir #slainté
    Our private, small group tour of Copenhagen, Denmark and areas nearby is now over, but what a fun, beautiful and delicious tour it was!

Let us do a bespoke, private, small group tour for you! 

Thanks to @koancph @danielberlinrestaurant @rasmusmunkalchemist @restaurantalchemist @jatakcph @barrcph @stauningwhisky @stauningwhisky_hans @barrymeindrinks @bird.cph @rubycph @restaurantkadeau @arvekrognes @kennethsoendergaard @prologcoffee.cph @jonasgehl @warpigs_brewpub_cph @konghanskaelder @lisaabend @hartbageri @lidkoeb @nwcurtin @restaurant_geranium @nomacph @restaurantlyst

#gastrotour #gastrotourism #privatetours #travelwithdoc #traveltoeat
    We are thrilled to feature the Tequilas of @tequilaherraduramx at tonight’s Guest Chef dinner with @oswaldo.oliva.rico of Mexico City’s @lorea @alelirooftop @antesala.cdmx and @supertyrano at the spectacular @deermountaininn in the Catskills. Tickets available til 3pm or sold out, whichever comes first.
    This error message is only visible to WordPress admins
    Error: Access Token is not valid or has expired. Feed will not update.